(11:00 am – 2:30 pm)
All Lunch Specials Served with Rice, Soup and Salad
Except Noodle & Fried Rice (only come with soup and salad)
No Substitute please!
A Choice of Chicken, Pork, Tofu or Vegetables is for $9.45
A Choice of Beef or Shrimps is for $10.45
Brown Rice Substitute $1.00
🥜 : Contain Peanut 🌶 : Spicy Dish
Please inform us your spicy level 1-5
1. Mild | 2. Medium Spicy | 3. Spicy | 4. Extra Spicy | 5. Sweat! Sweat! Sweat!
From The Wok
Thai Chili Basil 🌶
Combination of aromatic Basil sautéed with garlic, onion, carrot, and assorted peppers.
Spicy Bamboo 🌶
Bamboo shoots sautéed with garlic, onion, carrot and Thai basil leaf.
Thai Cashew Nut
Cashew Nuts pan flashed with onions, carrots, bell pepper and traditional red Thai-chili paste.
Ginger, Onion & Mushroom
Assorted Mushrooms tossed with onions and ginger finished Imperial Hot Wok style.
Spicy Eggplant 🌶
Garden ripe eggplant sautéed with sweet basil, onion, garlic in a chili oyster sauce.
Pepper & Garlic
Assorted peppers sautéed with garlic-pepper sauce served over broccoli and carrots.
Medley of Vegetables
Broccoli, carrots, assorted mushrooms, celery, onions, bright peppers, spinach, bean sprouts and mini corn sautéed with vegetarian brown sauce.
Broccoli with Shiitake Mushrooms
sautéed with gravy sauce.
Yellow Curry 🌶
Traditional yellow curry slowly cooked in coconut milk with potatoes, carrots and onion.
House Noodle & Rice
Pad See Ew
Thai country-style stir fried broad noodles with Chinese broccoli, egg and finished with black bean sauce.
Spicy Kee Mao Noodle 🌶
Spicy pan fried fettuccine rice noodles with bell peppers, onions, carrots, Thai basil and finished with a spicy red garlic sauce.
Thai Fried Rice
Wok fried jasmine rice with egg, tomato and onions.